More Washington Coast Waters Reopening For Crabbing
THE FOLLOWING IS A WASHINGTON DEPARTMENT OF FISH AND WILDLIFE PRESS RELEASE
Effective immediately, recreational Dungeness crab fisheries on the Washington coast from areas south of Point Chehalis will reopen to crab fishing — including the popular waters of Willapa Bay. Inside the Columbia River, inside Grays Harbor and coastal areas north to Cape Flattery also remain open for crabbing.
Washington State Department of Fish and Wildlife (WDFW) fishery managers are able to reopen these areas after testing showed domoic acid levels in crab met standards for safe consumption.
“We are hoping that the drop in marine toxin levels holds, and our recreational fishers will have plenty of opportunity to put some crabs in pots,” said Dan Ayres, WDFW coastal shellfish manager.
Recreational crab fishing has been closed over recent months in many areas due to marine toxins. Domoic acid, a natural toxin produced by certain types of marine algae, can be harmful and even fatal if consumed in sufficient quantities. Cooking or freezing does not destroy domoic acid in shellfish.
“WDFW, working closely with the Department of Health, will continue marine toxin sampling in all marine areas,” said Ayres.
Crabbing in marine areas east of the Tatoosh-Bonilla line; including that portion of MA 4 (Neah Bay) and all of MAs 5-13 in Puget Sound remain closed. At this time, razor clam digs throughout Washington also remain closed.
Harvesters can find up-to-date information on seasons and shellfish safety information on the Washington Shellfish Safety Map webpage. More information about domoic acid can be found on WDFW’s domoic acid webpage.