Editor’s note: The following is Tony Floor’s monthly newsletter and is run with permission.
By Tony Floor, Fishing Affairs Director, Northwest Marine Trade Association
I learned a new phrase a few weeks ago which is a Greek saying called “Carpe diem.”
It’s very strange; however, I like the meaning. Carpe diem means to seize the day and put little trust into tomorrow. When I think about the recent outcome a few weeks ago at the annual North of Falcon salmon season setting process, it causes me to want to head to a tattoo shop to have Carpe diem welded on my shoulder!
For those who know me, my attitude towards sport salmon fishing is to focus on what we can do, versus what we can’t do. And, for the second time in as many years, the Washington Department of Fish and Wildlife has delivered a semi load of ‘can’t dos’ to the 2017-18 sport salmon fishing season, with emphasis on marine waters from Sekiu to Bellingham.
On the flip side, and to be fair to the North of Falcon outcome, there are a decent amount of ‘Can dos’ which are highlighted by significant improvements in central and northern Puget Sound catch quotas, especially for hatchery-produced Chinook salmon.
So, while you gather information on whether this year’s salmon season package is good or bad, it very much depends on where you like to fish, whether it’s the Strait of Juan de Fuca, San Juan Islands, Puget Sound, or all of the above. While you look for a smoking gun, you do not need to look beyond the end of your nose to find good ‘ol Mother Nature holding the gun. The El Niño of 2015-16, with the warm water mass of “The Blob”, caused havoc to salmon survival rates. Last year was the first year anglers were whacked with conservation-based restrictions delivered by Mother Nature. And 2017 will be the second consecutive year of paying the conservation price, which will likely be carried forward through 2018.
May means prawns in most Puget Sound waters as the season opens May 6. Shellfish biologists say this year’s test fisheries showed healthy numbers of spot prawns in most areas. Bob Cannon, Westport, pulled this pot loaded with spot prawns in the San Juan Islands during last year’s opener.
BELLA ANDERSON SHOWS OFF SEVERAL NICE SPOT SHRIMP BROUGHT OUT OF THE DEPTHS OF MARINE AREA 12 ON A PAST OPENER. SHE WAS OUT WITH HER GRANDMA AND GRANDPA, NANCY AND GENE BURDYSHAW. (FISHING PHOTO CONTEST)
Back at the turn of the 21st century, many saltwater salmon anglers, including this cat, believed mass marking of Chinook and coho salmon (removal of the adipose fin at salmon hatcheries) would lead anglers to target hatchery-produced fish in expanded seasons while releasing and protecting wild fish. That isn’t necessarily the case today, as expanded closures and sport fishing restrictions have resulted in reducing fishing opportunities in the Strait of Juan de Fuca and the San Juan Islands for the upcoming seasons despite the evolution of selective fishing for hatchery-produced fish.
Releasing wild Chinook and coho salmon isn’t good enough anymore, especially in the tribes view, which was agreed to by WDFW and witnessed by participants in the discussions between the two parties. Sport salmon fishing closures are becoming the choice of salmon managers in these annual negotiations versus relying on selective fishing. Just ask the sport salmon fishing community in Port Angeles and Sequim as their winter and spring blackmouth fishery for hatchery-produced fin-clipped Chinook salmon went from a five month season to six weeks.
Now that the 2017-2018 salmon season (May 1 through April 30) is set, I recommend careful examination of where you intend to fish for Chinook, coho and pink salmon in the months ahead. Similar to many other years, planning is critically important to opportunity and success.
And by the way, if I’ve left you scratching your head to this writing, HB 1647 is alive in the legislature which proposes to increase your sport salmon fishing license fees beginning April 1, 2018. The Northwest Marine Trade Association and other sport fishing advocacy groups have been working with WDFW, the legislature, and the governor’s office to see if a fee increase is really necessary. If the answer is yes, depending on who you ask, it is our priority to ensure sport fishing priorities and benefits are realized.
Here Comes the Spot Prawn Season
May 6 is just a few days away as serious prawn fishers should be putting the final touches in becoming gear ready for this annual blast. The tides on the opener are unbelievably fantastic as many of us who dig this fishery finalize our prawning plans. The Strait of Juan de Fuca, San Juan Islands, central and northern Puget Sound, along with Hood Canal look good as the result of test fishing by WDFW shellfish biologists. Even south Puget Sound has a robust population, according to the tests, however, there are ongoing challenges by some south Puget Sound tribes who do not support a sport fishery. Get over it.
I warmed up my prawn pots a few weeks ago in Esperanza and Tahsis Inlet on Vancouver Island where the season is open most of the year with a 200 prawns per day limit. Just like home but different.
Trailering a boat to Vancouver Island, or the Gulf Islands from Olympia is not a cake walk in time or expense. However, in my experience, Canada does a great job hosting thousands of Pacific Northwest anglers and the quality of fishing opportunities for salmon, marine fish and shellfish gives anglers an impression that we are welcome in their fisheries.
For several recent decades, Canada has recognized the economic importance of sport fishing which is very refreshing. As a result, they have adjusted their allocations between the troll and the sport fishing fleet increasing opportunity for anglers. And, with the current exchange rate favoring the strength of the U.S. dollar, why not add that card to your hand while developing your fishing strategy in the months ahead.
Sooke, Port Renfrew, Barkley Sound, Tofino, Nootka Sound, and Esperanza Inlet, to name a few. For the last 13 years, I have made the trek to Tahsis in early July to fish coastal waters including the north facing shoreline of Ferrer Island. All day long trolling naked herring off the kelp beds in 50-80 feet of water, down 30 feet on the downrigger, the king salmon go crunchie-munchie. Two kings per angler per day, four in possession. It’s a slam dunk! Sign me up for 2017!
Sort it out, Vernon, the summer salmon fishing season is coming and it’s time to finalize your plans. Carpe diem baby! See you on the water!